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  • Variety: 50% Kotsifali & 50% Syrah Type: Red, dry Winery / Region: Crete Winery, Crete

    SCALAREA

    A wine of high standards and demands, the result of many years of experimentation with the vineyard and with the blend. SCALAREA (former name Skalani) is one of the top-ranking wines of the Boutari company and has received numerous, important distinctions.

  • Variety: 100% Αssyrtiko Type: White, dry Winery / Region: Santorini Winery, Santorini

    KALLISTI BOUTARI

    boutaKallisti ("most beautiful") was the name given to the island of Santorini about 4,500 years BC, due to its incomparable beauty. The lower degree of ripening of the selected raw materials results in an aromatic character with finesse, overflowing with citrus and exotic fruits.

  • Variety: Strict selection of grapes from the international variety Cabernet Sauvignon. Type: Red, dry Winery / Region: Goumenissa Winery, Macedonia

    CABERNET SAUVIGNON BOUTARI

    The most popular red variety internationally, which originated in the Bordeaux region and spread around the world with great success. It has shown an excellent level of adaptability in continental Greece, thus proving the great potential of the microclimate of Macedonia.

  • Variety: 100% Moschofilero Type: White, dry Winery / Region: Mantinia Winery, Peloponnese

    OROPEDIO

    “OROPEDIO” meaning “High Plateau” in Greek is a wine underlining the ultimate expression of the indigenous Moschofilero variety. Grown at an altitude of 650m in the region of Mantinia, centre of the Peloponnese, in southern Greece. The grapes are protected by the mountains that surround the “plateau” which allows for the development of their precious aromas. Hand-picking of the grapes and manual sorting upon delivery, preserve the quality of the wine while its short stay in oak barrels gives it its finesse. 

  • Variety: 70% Xinomavro & 30% Negoska Type: Red, dry Winery / Region: Goumenissa Winery, Goumenissa

    GOUMENISSA BOUTARI

    A wine through which the Boutaris company has promoted the viticultural area of Goumenissa. Goumenissa is a typical example of qualitative and quantitative control of raw materials which is reflected in the wine itself.

  • Variety: 100% Αssyrtiko Type: White, dry Winery / Region: Santorini Winery, Santorini

    SANTORINI BOUTARI

    SANTORINI Boutari is a wine that not only promoted the vineyards of Santorini to the world, but also one of the most noble of Greek vitis vinifera varieties of the Mediterranean, Αssyrtiko. A wine with a particular metallic tinge that fully expresses the character of this variety.

  • Variety: 100% Liatiko Type: Red, sweet Winery / Region: Crete Winery, Crete

    IOULIATIKO BOUTARI

    BOUTARIThe red indigenous variety "liatiko" is mainly found in Crete and dates back to ancient times. It probably owes its name to its early ripening, since it matures in July – the 7th (VII) month of the year. It offers dry wines, with a high alcoholic content and strong red colour, but also sweet, sun-dried wines with a rich aroma and full taste. "Iouliatiko" borrowed its name from the earlier appellation of this variety.

  • Variety: Chardonnay,Malvasia Aromatica & Vilana Type: White, dry Winery / Region: Crete Winery, Crete

    FANTAXOMETOCHO

    This special blend promises to offer an explosion of aromas. Following various experimentations with the blend, Malvasia Aromatica harmoniously combined with the cosmopolitan Chardonnay and the fruity Vilana, offers a truly unique result.



 
 
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