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GOUMENISSA BOUTARI


Type: Red, dry
Quality category: PDO Goumenissa
Variety: 70% Xinomavro & 30% Negoska
Winery: Goumenissa Winery
Region: Goumenissa

A wine through which the Boutaris company has promoted the viticultural area of Goumenissa. Goumenissa is a typical example of qualitative and quantitative control of raw materials which is reflected in the wine itself.
VINIFICATION:
Classic red vinification.
 
LENGTH AND TYPE OF AGEING:
12 months in oak barrels
 
AEGING POTENTIAL:
12-15 years
 
CHARACTERISTICS:
Intense red colour and a tendency towards violet tints. Rich aroma of ripe fruit (cherry, fig and black currant), blending harmoniously with the aromas of ageing, wood, cinnamon, and enhancing its complexity. Well-structured, with finesse, soft tannins at the finish and a particularly long pleasant aftertaste.
 
FOOD PAIRING:
Red roasted meat dishes with sweet sauces and yellow cheeses. Served at 16 - 18 °C.

 
ΑWARDS:
2004DECANTER WORLD WINE AWARDSBRONZE
2002INTERNATIONAL WINE CHALLENGEDISTINCTION
2000WINE COMPETITION - PROWEINDISTINCTION
1987CHALLENGE INTERNATIONAL DU VIN - BLAYE BOURGSILVER





 
 
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Check also...
NAOUSSA BOUTARI
Τύπος: Red, dry
Ποικιλία: 100% Xinomavro
KRETIKOS RED BOUTARI
Τύπος: Red, dry
Ποικιλία: Kotsifali & Μantilaria
XINOMAVRO RESERVE BOUTARI
Τύπος: Red, dry
Ποικιλία: 100% Xinomavro
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